Raspberry and Chocolate Nicecream
I love a cold treat in the summer time, and this is one of my favourite recipes.
Step 1: Cut up 2 bananas and freeze overnight. Once frozen, put half the pieces in a blender, and add 1/2 cup of your favourite fruit (I chose raspberries). Blend well and set aside.
Step 2: Put the rest of the frozen bananas in the blender and add 1 tbsp of raw cacao powder, along with 1 tsp vanilla extract (or pure vanilla bean). Blend well and stir in with fruit mixture.
Step 3: Divide it up (or eat it all!) and enjoy!